Alfa Aesar™ 1,6-Heptadiyne

Manufacturer: Alfa Aesar™ 1871904

Quantity 2g

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Catalog No. AA1871904

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    Chemical Identifiers

    CAS 2396-63-6
    Formula Weight 92.13g/mol
    MDL Number MFCD00014925
    UN Number UN3295
    Chemical Name or Material 1,6-Heptadiyne

    Specifications

    Density 0.805g/mL
    Boiling Point 111.5°C
    Quantity 2g
    Flash Point 9° (49°F)
    Odor Characteristic
    CAS 2396-63-6
    Physical Form Liquid
    Formula Weight 92.13g/mol
    MDL Number MFCD00014925
    UN Number UN3295
    Health Hazard 1 Danger
    Health Hazard 2 GHS H Statement
    H225
    Highly flammable liquid and vapor.
    Health Hazard 3 GHS P Statement
    P210-P280-P240-P303+P361+P353-P403+P235-P501a
    Keep away from heat/sparks/open flames/hot surfaces.
    No smoking.
    Wear protective gloves/protective clothing/eye protection/face protection.
    Ground/bond container and receiving equipment.
    IF ON SKIN (or hair): Remove/Take off immediately all contaminated clothing.
    Rinse skin with water/shower.
    Store in a well-ventilated place.
    Keep cool.
    Dispose of contents/container in accordance with local/regional/national/international regulations.
    DOT Information Transport Hazard Class: 3; Packing Group: II; Proper Shipping Name: HYDROCARBONS, LIQUID, N.O.S.
    TSCA TSCA
    Chemical Name or Material 1,6-Heptadiyne

    GHS H Statement
    H225
    Highly flammable liquid and vapor.

    GHS P Statement
    P210-P280-P240-P303+P361+P353-P403+P235-P501a
    Keep away from heat/sparks/open flames/hot surfaces.
    No smoking.
    Wear protective gloves/protective clothing/eye protection/face protection.
    Ground/bond container and receiving equipment.
    IF ON SKIN (or hair): Remove/Take off immediately all contaminated clothing.
    Rinse skin with water/shower.
    Store in a well-ventilated place.
    Keep cool.
    Dispose of contents/container in accordance with local/regional/national/international regulations.

    Danger

  • Description & Specifications
  • Safety and Handling

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