Lab-Aids A Study of Enzymes in Seeds Kit
Understand process of starch digestion by plant enzymes, locate starch granules in two seed types and test catalytic strength of enzymes. Determine time factors for enzymatic starch digestion and the relative strength of enzymes.
Manufacturer: Lab-Aids 67
DescriptionGain a complete understanding of the process of starch digestion by plant enzymes by using this individualized lab activity. Seeds that have been soaked overnight are used to illustrate several concepts.
Number of students: 30; Number of groups: Maximum 15 groups
|Maximum 30 students|
|Studying starch digestion by plant enzymes|
|Botany classroom kit|
|Kit: A Study of Enzymes and Seeds|
|1 Teacher’s Guide with MSDS; 30 Student Worksheets and Guides; 15 Treating dishes, 3-section clear plastic; 3 Lugol's solution, bottle; 18 Droppers; 1 Absorbent paper, pkg; 5 Soaking containers with bean seeds; 5 Soaking containers with pea seeds|
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