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Molecular Probes™ Avidin, Egg White
Avidin, egg white, 5 mg
Supplier: Molecular Probes™ A887
Description
Avidin from egg white is a glycosylated biotin-binding protein that has a basic isoelectric point and is widely used to detect biotinylated probes.
Specifications
| Unconjugated | |
| 100 mg | |
| Store in freezer (-5 to -30°C). | |
| Room Temperature |
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Product Title
For Research Use Only. Not for use in diagnostic procedures.
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