|Modified Letheen Agar (AOAC)|
|Letheen Agar 32g/L, Tryptone 5g/L, Proteose Peptone No. 3 3g/L, Yeast extract 2g/L, Sodium Chloride 5g/L, Sodium Bisulfite 0.1g/L, Agar 5g/L|
|Microbiological evaluation of cosmetics - neutralizes quaternary Ammonium compounds|
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