Manufacturer: Neo/Sci Corporation 201453
The ancient art of cheesemaking provides a perfect example of how biotechnology can be used to improve a process and its end-product.
- Make cheese using enzymes produced through advances of biotechnology
- Explore the science behind cheesemaking
- Observe chemical and microbiological changes and the resulting physical changes
|Explore the science behind cheesemaking and observe the accompanying chemical and microbiological changes and the resulting physical changes|
|Biotech Cheesemaking Lab Investigation Kit|
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