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Glycine, FCC, 98.5-101.5%, Spectrum™

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Quantity:
100 g
500 g
2.5 kg
12 kg
50 kg
Packaging:
Fiber Drum
Poly Bottle
Poly Pail
56-40-6
C2H5NO2
75.07
DHMQDGOQFOQNFH-UHFFFAOYSA-N
2-aminoacetic acid
NCC(O)=O
56-40-6
C2H5NO2
75.07
DHMQDGOQFOQNFH-UHFFFAOYSA-N
2-aminoacetic acid
NCC(O)=O

G1041, 56-40-6, C2H5NO2

Spectrum™ Glycine, FCC is an organic compound and is also the smallest of the 20 common amino acids in proteins. It is a sweet tasting, colorless, crystalline solid. Glycine is a common building block to many natural products and is a precursor to proteins It is also used as an additive in animal food, and as a food supplement and sweetener in food destined for human consumption. The FCC grade meets the requirements of the Food Chemical Codex indicates and is suitable for all food, beverage and nutritional supplement applications. Spectrum Chemical offers over 300 Food grade chemical ingredients packaged in laboratory size bottles to production drum quantities and are manufactured, packaged and stored under current Good Manufacturing Practices (cGMP) per 21CFR part 211 in FDA registered and inspected facilities.
CAS Max % 1
Ignition Residue 0.001
Lead (Pb) 5 mg/kg
Loss on Drying 0.002
Packaging Poly Bottle
Percent Purity 98.5 to 101.5%
Quantity 100 g