Promotional price valid on web orders only. Your contract pricing may differ. Interested in signing up for a dedicated account number?
Learn More
Learn More
L-Phenylalanine tert-butyl ester hydrochloride, 98%, Thermo Scientific Chemicals
Click to view available options
Quantity:
1 g
5 g
Description
It is an important raw material and intermediate used in organic synthesis, pharmaceuticals, agrochemicals and dyestuffs and food industry.
This Thermo Scientific Chemicals brand product was originally part of the Alfa Aesar product portfolio. Some documentation and label information may refer to the legacy brand. The original Alfa Aesar product / item code or SKU reference has not changed as a part of the brand transition to Thermo Scientific Chemicals.
Applications
It is an important raw material and intermediate used in organic synthesis, pharmaceuticals, agrochemicals and dyestuffs and food industry.
Solubility
Soluble in methanol.
Notes
Hygroscopic. Keep away from heat and humidity. Incompatible with strong oxidizing agents.
It is an important raw material and intermediate used in organic synthesis, pharmaceuticals, agrochemicals and dyestuffs and food industry.
Solubility
Soluble in methanol.
Notes
Hygroscopic. Keep away from heat and humidity. Incompatible with strong oxidizing agents.
Specifications
Melting Point | 240°C |
Linear Formula | C6H5CH2CH(NH2)COOC(CH3)3·HCl |
Beilstein | 4723424 |
Solubility Information | Soluble in methanol. |
Formula Weight | 257.76 |
Percent Purity | 98% |
Quantity | 1 g |
Optical Rotation | +47° (c=2 in Ethanol) |
Sensitivity | Hygroscopic |
Chemical Name or Material | L-Phenylalanine tert-butyl ester hydrochloride |
Safety and Handling
EINECSNumber | 239-151-4 |
TSCA | No |
Recommended Storage | Keep cold |
RUO – Research Use Only
Provide Content Correction
We continue to work to improve your shopping experience and your feedback regarding this content is very important to us. Please use the form below to provide feedback related to the content on this product.
Product Title
Spot an opportunity for improvement?
Provide Content Correction