- Description & Specifications
|Product Type||Streptococcus bovis QC microorganism|
|Shelf Life||6 to 24 Months|
|Storage Requirements||2° to 8°C|
|Certifications/Compliance||CE, online certificate of analysis|
|For Use With (Application)||Culture purpose and QC application|
We continue to work to improve your shopping experience and your feedback regarding this content is very important to us. Please use the form below to provide feedback related to the content on this product.
Your feedback has been submitted. Fisher Scientific is always working to improve our content for you. We appreciate your feedback.Ok