Thermo Scientific™ VRE Broth Base (Dehydrated)

Isolate Vancomycin-Resistant Enterococci (VRE) and High-Level Aminoglycoside Resistant Enterococci (HLARE) from clinical samples with this medium.

Supplier:  Thermo Scientific™ CM0984B

Catalog No. CM0984B

Description

Isolate Vancomycin-Resistant Enterococci (VRE) and High-Level Aminoglycoside Resistant Enterococci (HLARE) from clinical samples with Thermo Scientific™ Oxoid™ VRE Broth Base (Dehydrated). The proliferation of enterococci resistant to many commonly used antimicrobials is on the increase¹. The recent emergence of VRE is of great concern as enterococci can cause bacteremia, endocarditis, and urinary tract infections.

The use of VRE Agar Base complies with recommendations from the Center for Disease Control and Prevention (CDC) to detect VRE infection in its early stages².

The proliferation of enterococci, resistant to many commonly used antimicrobials is on the increase¹. The recent emergence of VRE is of great concern as enterococci can cause bacteremia, endocarditis, and urinary tract infections.

The use of VRE Agar Base complies with recommendations from the Center for Disease Control and Prevention (CDC) to detect VRE infection in its early stages².

VRE Agar Base contains an indicator system to detect the growth of aesculin-hydrolysing organisms. Enterococci produce black zones around the colonies from the formation of black iron phenolic compounds derived from aesculin-hydrolysis products and ferrous iron.

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Specifications

• Description: VRE Broth Base
• Product Type: Dehydrated Culture Media
• Yield: For 13.5L medium

• Form: Powder
• Quantity: 500 g

For Laboratory Use Only