- Description & Specifications
|For Use With||FAMEs, Carbohydrates, Sterols, flavor compounds analysis|
|USP Type||G7, G19|
|Temperature Range||40 to 220/240°C|
|Stationary Phase||50% Cyanopropylmethyl/50% Phenylmethyl Polysiloxane|
|Diameter (Metric) Inner||0.25mm|
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