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TAS2R14 Polyclonal Antibody, Invitrogen™
Rabbit Polyclonal Antibody
Supplier: Thermo Scientific OSR00161W
SDSDocumentsProduct Certifications Promotions
Glycerol (1:1) may be added for additional stability. Reconstitute in 100 µL of sterile water.This gene product belongs to the family of candidate taste receptors that are members of the G-protein-coupled receptor superfamily. These proteins are specifically expressed in the taste receptor cells of the tongue and palate epithelia. They are organized in the genome in clusters and are genetically linked to loci that influence bitter perception in mice and humans. In functional expression studies, they respond to bitter tastants. This gene maps to the taste receptor gene cluster on chromosome 12p13. Gustducin-coupled receptor implicated in the perception of bitter compounds in the oral cavity and the gastrointestinal tract. Signals through PLCB2 and the calcium-regulated cation channel TRPM5. Expressed in subsets of taste receptor cells of the tongue and palate epithelium and exclusively in gustducin-positive cells.
|Taste receptor type 2 member 14, T2R14, Taste receptor family B member 1, TRB1, TAS2R14, MGC125491, MGC125492|
|Immunohistochemistry, Western Blot|
|A synthetic peptide from aa region 200-250 of human TAS2R14 conjugated to an immunogenic carrier protein|
|Store at 4°C short term. For long term storage, store at -20°C, avoiding freeze/thaw cycles.|
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