Glycosyl compounds

Glycosyl compounds
Carbohydrate derivatives in which a sugar is bound to another functional group via a glycosidic bond; play numerous roles in living organisms; may be classified and utilized based on glycone/presence of sugar, bond type, or agylcone.
Molecular Weight (g/mol)
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Quantity
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- (6)
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Percent Purity
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Physical Form
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- (6)
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- (6)
- (97)
Grade
- (2)
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- (3)
- (3)
- (5)
- (4)
brands:
Thermo Scientific Chemicals
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Sucrose octaacetate, 98%, Thermo Scientific Chemicals
CAS: 126-14-7 Molecular Formula: C28H38O19 Molecular Weight (g/mol): 678.59 InChI Key: ZIJKGAXBCRWEOL-SAXBRCJISA-N Synonym: sucrose octaacetate,octaacetylsucrose,octa-o-acetylsucrose,d-+-sucrose octaacetate,fema no. 3038,sucrose octaacetate nf,d-+-saccharose octaacetate,2,3,4,6,1',3',4',6'-octa-o-acetylsucrose,alpha-d-glucopyranoside, 1,3,4,6-tetra-o-acetyl-beta-d-fructofuranosyl, tetraacetate PubChem CID: 31340 IUPAC Name: [(2R,3R,4S,5R,6R)-3,4,5-triacetyloxy-6-[(2S,3S,4R,5R)-3,4-diacetyloxy-2,5-bis(acetyloxymethyl)oxolan-2-yl]oxyoxan-2-yl]methyl acetate SMILES: CC(=O)OCC1C(C(C(C(O1)OC2(C(C(C(O2)COC(=O)C)OC(=O)C)OC(=O)C)COC(=O)C)OC(=O)C)OC(=O)C)OC(=O)C