Bath Accessories
PARGREEN PROCESS TECHNOLOGIES 1 MICRON PLEATED DEPTH MEDIA N
NC3827721 1 MICRON PLEATED DEPTH MEDIA N
Cole-Parmer IP-400 Low-Temperature Immersion Chiller, Rigid Coil Probe, -60 to -20C; 115V
Ideal for use with circulating baths, these chillers provide rapid, low-cost cooling of liquids to temperatures as low as -100C. Applications include cannabis extraction, cooling of exothermic reactions, freeze point determinations, botanical extraction, freeze drying, impact testing, lyophilization, and vapor and solvent trapping. The chillers are a cost-effective alternative to dry ice or liquid nitrogen.Simple to use. Just plug it in and immerse the stainless-steel probe in your fluid sample. A flexible hose allows convenient placement of the cooling probe. Please note, these chillers do not have an adjustable low temperature set point.Insulated flexible hose measures 4-ft (1.22 meters) long and 1.5" (3.81 cm) in diameter. Exposed rigid coil probe measures 15" (38.1 cm) long and 1.5" (3.81 cm) in diameter.
Research Products International Corp Stainless Steel Stand for M-Vac Jr Bottle
Stainless steel safety stand for M-Vac Jr. Aspirating System. For use with 2 Liter vacuum bottle Stand onlyShipping Weight: 2 lbsProduct usually ships within 24 hours.Research or further manufacturing use only, not for food or drug use.
Across International 350C 2000RPM 0.8-Gallon PID Magnetic Stirrer 5.5" Heated Plate
A magnetic stirrer or magnetic mixer is a laboratory device that employs a rotating magnetic field to cause a stir bar (also called "flea") immersed in a liquid to spin very quickly, thus stirring it. The rotating field may be created either by a rotating magnet or a set of stationary electromagnets, placed beneath the vessel with the liquid. Since glass does not affect a magnetic field appreciably (it is transparent to magnetism), and most chemical reactions take place in glass vessels (i.e. see beaker (glassware) or laboratory flasks), magnetic stir bars work well in glass vessels. On the other hand, the limited size of the bar means that magnetic stirrers can only be used for relatively small experiments. They also have difficulty dealing with viscous liquids or thick suspensions. For larger volumes or more viscous liquids, some sort of mechanical stirring is typically needed. Magnetic stirrers are often used in chemistry and biology.
Across International 350C 2000RPM 1-Gallon PID Magnetic Stirrer with 7" Heated Plate
A magnetic stirrer or magnetic mixer is a laboratory device that employs a rotating magnetic field to cause a stir bar (also called "flea") immersed in a liquid to spin very quickly, thus stirring it. The rotating field may be created either by a rotating magnet or a set of stationary electromagnets, placed beneath the vessel with the liquid. Since glass does not affect a magnetic field appreciably (it is transparent to magnetism), and most chemical reactions take place in glass vessels (i.e. see beaker (glassware) or laboratory flasks), magnetic stir bars work well in glass vessels. On the other hand, the limited size of the bar means that magnetic stirrers can only be used for relatively small experiments. They also have difficulty dealing with viscous liquids or thick suspensions. For larger volumes or more viscous liquids, some sort of mechanical stirring is typically needed.