Complex Ketones
Organic compounds that contain one or more ketone functional groups; a ketone functional group consists of a carbonyl with a carbon atom, or other functional group adjacent to each side.
Quantity
- (1)
- (1)
- (2)
- (6)
- (553)
- (17)
- (2)
- (2)
- (137)
- (1)
- (3)
- (12)
- (1)
- (263)
- (22)
- (35)
- (17)
- (2)
- (1)
- (2)
- (1)
- (7)
- (3)
- (7)
- (7)
- (1)
- (17)
- (746)
- (48)
- (21)
- (74)
- (9)
- (71)
- (6)
- (2)
- (1)
- (2)
- (1)
- (1)
- (862)
- (1)
- (2)
- (18)
- (3)
- (86)
- (2)
- (23)
- (150)
- (28)
- (4)
- (1)
- (2)
- (2)
Molecular Weight (g/mol)
- (12)
- (1)
- (1)
- (4)
- (1)
- (5)
- (1)
- (6)
- (2)
- (4)
- (4)
- (5)
- (2)
- (1)
- (1)
- (1)
- (1)
- (4)
- (4)
- (2)
- (1)
- (1)
- (4)
- (1)
- (2)
- (10)
- (1)
- (1)
- (1)
- (5)
- (4)
- (2)
- (7)
- (14)
- (13)
- (6)
- (1)
- (2)
- (5)
- (4)
- (3)
- (3)
- (9)
- (5)
- (9)
- (2)
- (4)
- (1)
- (1)
- (2)
- (1)
- (6)
- (3)
- (8)
- (7)
- (6)
- (8)
- (3)
- (1)
- (11)
- (18)
- (1)
- (2)
- (2)
- (3)
- (1)
- (12)
- (21)
- (38)
- (2)
- (1)
- (2)
- (4)
- (16)
- (5)
- (1)
- (2)
- (6)
- (4)
- (6)
- (1)
- (2)
- (16)
- (2)
- (12)
- (3)
- (5)
- (4)
- (2)
- (6)
- (1)
- (1)
- (3)
- (6)
- (3)
- (6)
- (8)
- (4)
- (21)
- (11)
- (7)
- (4)
- (8)
- (2)
- (3)
- (19)
- (23)
- (2)
- (1)
- (2)
- (11)
- (6)
- (4)
- (1)
- (1)
- (1)
- (2)
- (9)
- (3)
- (3)
- (3)
- (21)
- (21)
- (4)
- (8)
- (2)
- (1)
- (3)
- (1)
- (1)
- (9)
- (2)
- (18)
- (1)
- (23)
- (2)
- (2)
- (1)
- (1)
- (4)
- (4)
- (6)
- (2)
- (13)
- (14)
- (1)
- (1)
- (8)
- (5)
- (3)
- (3)
- (3)
- (6)
- (15)
- (1)
- (2)
- (12)
- (23)
- (24)
- (4)
- (1)
- (2)
- (3)
- (8)
- (4)
- (6)
- (12)
- (19)
- (5)
- (11)
- (13)
- (5)
- (10)
- (1)
- (4)
- (3)
- (10)
- (5)
- (21)
- (1)
- (1)
- (1)
- (2)
- (16)
- (14)
- (2)
- (2)
- (4)
- (2)
- (5)
- (3)
- (2)
- (5)
- (7)
- (8)
- (7)
- (1)
- (2)
- (1)
- (19)
- (1)
- (2)
- (5)
- (3)
- (6)
- (4)
- (2)
- (2)
- (5)
- (1)
- (2)
- (1)
- (1)
- (1)
- (2)
- (1)
- (6)
- (8)
- (8)
- (9)
- (2)
- (2)
- (3)
- (2)
- (1)
- (4)
- (3)
- (2)
- (3)
- (8)
- (15)
- (1)
- (9)
- (3)
- (8)
- (4)
- (7)
- (16)
- (1)
- (6)
- (5)
- (8)
- (2)
- (8)
- (1)
- (1)
- (4)
- (10)
- (1)
- (2)
- (1)
- (14)
- (4)
- (25)
- (2)
- (1)
- (3)
- (11)
- (8)
- (1)
- (1)
- (1)
- (1)
- (3)
- (2)
- (2)
- (6)
- (5)
- (1)
- (1)
- (2)
- (3)
- (3)
- (2)
- (3)
- (2)
- (2)
- (11)
- (1)
- (2)
- (6)
- (6)
- (2)
- (2)
- (3)
- (1)
- (4)
- (1)
- (1)
- (2)
- (1)
- (2)
- (1)
- (4)
- (5)
- (1)
- (15)
- (6)
- (1)
- (4)
- (7)
- (1)
- (20)
- (20)
- (1)
- (4)
- (1)
- (1)
- (2)
- (4)
- (7)
- (6)
- (1)
- (4)
- (2)
- (2)
- (4)
- (6)
- (5)
- (10)
- (23)
- (2)
- (5)
- (1)
- (2)
- (9)
- (6)
- (6)
- (8)
- (3)
- (2)
- (8)
- (5)
- (1)
- (3)
- (4)
- (2)
- (3)
- (11)
- (2)
- (13)
- (1)
- (1)
- (5)
- (6)
- (3)
- (1)
- (1)
- (1)
- (2)
- (7)
- (1)
- (1)
- (8)
- (12)
- (23)
- (2)
- (4)
- (2)
- (8)
- (6)
- (1)
- (2)
- (1)
- (1)
- (2)
- (4)
- (2)
- (1)
- (1)
- (5)
- (1)
- (6)
- (1)
- (2)
- (2)
- (3)
- (5)
- (5)
- (2)
- (3)
- (7)
- (2)
- (9)
- (1)
- (6)
- (1)
- (7)
- (8)
- (2)
- (2)
- (3)
- (2)
- (5)
- (2)
- (1)
- (5)
- (2)
- (5)
- (4)
- (1)
- (2)
- (4)
- (9)
- (4)
- (2)
- (4)
- (3)
- (1)
- (1)
- (4)
- (1)
- (1)
- (10)
- (1)
- (15)
- (5)
- (1)
- (10)
- (8)
- (3)
- (1)
- (2)
- (6)
- (4)
- (3)
- (7)
- (19)
- (4)
- (1)
- (1)
- (1)
- (2)
- (1)
- (1)
- (6)
- (10)
- (5)
- (2)
- (1)
- (1)
- (2)
- (1)
- (1)
- (3)
- (4)
- (1)
- (4)
- (1)
- (1)
- (2)
- (22)
- (18)
- (1)
- (4)
- (2)
- (1)
- (2)
- (2)
- (3)
- (2)
- (2)
- (3)
- (1)
- (5)
- (2)
- (2)
- (2)
- (1)
- (2)
- (1)
- (1)
- (1)
- (1)
- (5)
- (2)
- (2)
- (1)
- (2)
- (1)
- (2)
- (11)
- (1)
- (7)
- (4)
- (3)
- (2)
- (1)
- (5)
- (1)
- (3)
- (4)
- (7)
- (7)
- (4)
- (2)
- (2)
- (4)
- (2)
- (1)
Percent Purity
- (2)
- (3)
- (1)
- (5)
- (1)
- (2)
- (2)
- (1)
- (4)
- (3)
- (4)
- (3)
- (2)
- (2)
- (1)
- (81)
- (6)
- (5)
- (1)
- (3)
- (5)
- (2)
- (48)
- (7)
- (4)
- (2)
- (1)
- (18)
- (1)
- (3)
- (132)
- (23)
- (6)
- (5)
- (4)
- (12)
- (9)
- (100)
- (2)
- (2)
- (2)
- (532)
- (111)
- (21)
- (9)
- (66)
- (10)
- (33)
- (1)
- (6)
- (2)
- (2)
- (19)
- (36)
- (1)
- (4)
- (8)
- (11)
- (5)
- (1)
- (2)
- (1)
- (5)
- (2)
- (9)
- (33)
- (3)
- (2)
- (10)
- (119)
- (107)
- (502)
- (15)
- (582)
- (18)
- (5)
- (1)
- (251)
- (1)
- (21)
- (10)
Physical Form
- (2)
- (2)
- (6)
- (2)
- (2)
- (3)
- (3)
- (2)
- (62)
- (3)
- (3)
- (3)
- (910)
- (1)
- (3)
- (18)
- (7)
- (3)
- (2)
- (8)
- (5)
- (14)
- (11)
- (3)
- (11)
- (10)
- (498)
- (6)
- (2)
- (2)
- (9)
- (1)
- (2)
- (94)
- (1)
- (1)
- (80)
- (1)
- (2)
Boiling Point
- (2)
- (3)
- (2)
- (5)
- (4)
- (2)
- (3)
- (4)
- (1)
- (2)
- (2)
- (2)
- (2)
- (2)
- (1)
- (3)
- (2)
- (4)
- (3)
- (2)
- (2)
- (2)
- (4)
- (1)
- (3)
- (3)
- (1)
- (3)
- (1)
- (3)
- (4)
- (2)
- (3)
- (3)
- (2)
- (2)
- (5)
- (6)
- (2)
- (2)
- (1)
- (2)
- (2)
- (3)
- (2)
- (1)
- (2)
- (2)
- (2)
- (3)
- (4)
- (5)
- (2)
- (5)
- (1)
- (2)
- (1)
- (1)
- (4)
- (3)
- (1)
- (2)
- (3)
- (3)
- (3)
- (2)
- (2)
- (1)
- (6)
- (3)
- (3)
- (2)
- (2)
- (2)
- (1)
- (15)
- (1)
- (2)
- (4)
- (3)
- (2)
- (1)
- (1)
- (11)
- (3)
- (5)
- (3)
- (4)
- (1)
- (3)
- (3)
- (3)
- (2)
- (2)
- (2)
- (6)
- (3)
- (2)
- (4)
- (2)
- (2)
- (1)
- (6)
- (3)
- (2)
- (8)
- (1)
- (2)
- (2)
- (1)
- (3)
- (2)
- (2)
- (2)
- (2)
- (3)
- (2)
- (7)
- (2)
- (7)
- (2)
- (1)
- (4)
- (4)
- (4)
- (7)
- (2)
- (2)
- (5)
- (2)
- (2)
- (2)
- (1)
- (2)
- (2)
- (2)
- (2)
- (4)
- (3)
- (1)
- (4)
- (3)
- (3)
- (3)
- (4)
- (3)
- (6)
- (2)
- (2)
- (4)
- (2)
- (3)
- (4)
- (2)
- (3)
- (2)
- (3)
- (3)
- (7)
- (4)
- (7)
- (1)
- (2)
- (1)
- (3)
- (2)
- (4)
- (3)
- (3)
- (3)
- (2)
- (1)
- (2)
- (2)
- (2)
- (2)
- (3)
- (3)
- (4)
- (5)
- (1)
- (2)
- (3)
- (6)
- (1)
- (2)
- (1)
- (2)
- (1)
- (3)
- (2)
- (2)
- (3)
- (3)
- (2)
- (3)
- (2)
- (4)
- (3)
- (2)
- (2)
- (4)
- (5)
- (10)
- (3)
- (2)
- (7)
- (2)
- (2)
- (2)
- (3)
- (6)
- (2)
- (9)
- (2)
- (2)
- (1)
- (1)
- (3)
- (1)
- (2)
- (1)
- (1)
- (4)
- (4)
- (4)
- (3)
- (3)
- (3)
- (2)
- (2)
- (2)
- (4)
- (2)
- (2)
- (3)
- (2)
- (3)
- (5)
- (4)
- (3)
- (2)
- (1)
- (3)
- (1)
- (1)
- (4)
- (2)
- (1)
- (2)
- (3)
- (3)
- (2)
- (2)
- (3)
- (2)
- (17)
- (1)
- (5)
- (2)
- (2)
- (2)
- (4)
- (2)
- (3)
- (2)
- (3)
- (2)
- (6)
- (2)
- (1)
- (1)
- (3)
- (3)
- (2)
- (3)
- (2)
- (13)
- (4)
- (4)
- (2)
- (3)
- (5)
- (3)
- (3)
- (4)
- (3)
- (1)
- (3)
- (2)
- (13)
- (3)
- (3)
- (3)
- (7)
- (1)
- (3)
- (2)
- (3)
- (3)
- (4)
- (1)
- (2)
- (2)
- (2)
- (2)
- (2)
- (1)
- (2)
- (2)
- (2)
- (3)
- (3)
- (2)
- (1)
- (1)
- (2)
- (1)
- (4)
- (2)
- (5)
- (7)
- (2)
- (4)
- (3)
- (4)
- (3)
- (3)
- (2)
- (2)
- (4)
- (3)
- (3)
- (1)
- (3)
- (1)
- (3)
- (3)
- (3)
- (1)
- (1)
- (7)
- (5)
- (1)
- (2)
- (3)
- (1)
- (5)
- (2)
- (3)
- (2)
- (3)
- (1)
- (1)
- (3)
- (2)
- (3)
- (2)
- (3)
- (2)
- (3)
- (3)
- (4)
- (1)
- (2)
- (3)
- (3)
- (2)
- (4)
- (1)
- (11)
- (6)
- (2)
- (2)
- (2)
- (1)
- (3)
- (2)
- (3)
- (2)
- (3)
- (3)
- (2)
- (1)
- (4)
- (2)
- (4)
- (3)
- (3)
- (2)
- (2)
- (2)
- (1)
- (1)
- (2)
- (5)
- (4)
- (1)
- (2)
- (2)
- (1)
- (2)
- (2)
- (2)
- (3)
- (3)
- (2)
- (2)
- (2)
- (1)
- (2)
- (3)
- (2)
- (2)
- (1)
- (2)
- (3)
- (1)
- (2)
- (2)
- (1)
- (2)
- (3)
- (2)
- (2)
- (1)
- (2)
- (2)
- (1)
- (1)
- (2)
- (2)
- (2)
- (3)
- (1)
- (1)
- (2)
- (4)
- (2)
- (2)
- (2)
- (1)
- (2)
- (2)
- (4)
- (2)
- (3)
- (3)
- (2)
- (3)
- (1)
- (2)
- (3)
- (4)
- (2)
- (1)
- (2)
- (2)
- (2)
- (2)
- (1)
- (8)
- (2)
- (2)
- (2)
- (2)
- (2)
- (3)
- (3)
- (3)
- (6)
- (2)
- (1)
- (2)
- (3)
- (2)
- (2)
- (2)
- (1)
- (2)
- (4)
- (2)
- (7)
- (4)
- (4)
- (2)
- (7)
- (2)
- (4)
- (8)
- (3)
- (2)
- (3)
- (1)
- (1)
- (4)
- (5)
- (3)
- (5)
- (3)
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2,371
Medchemexpress LLC 2,3-Pentanedione | 600-14-6 | HY-W012998 | 99.7% | 100.12 | 50 G
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2,3-Pentanedione is a common constituent of synthetic flavorings used to impart butter, strawberry, caramel, fruit, rum, or cheese flavors in various foods and beverages such as ice cream, candy, baked goods, gelatins, and puddings. It also occurs naturally as a fermentation product in beer, wine, and yogurt and is released during the roasting of coffee beans. For research use only.
- Appearance: Liquid (density: 0.9571 g/cm³).
- Color: Light yellow to green yellow.
- Structure classification: Ketones, Aldehydes, Acids.
- Initial source: Plants other families.
- Shipping: Room temperature in continental US.
- Storage (pure form): -20°C for 3 years or 4°C for 2 years.
- Storage (in solvent): -80°C for 6 months or -20°C for 1 month.
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2,372
Medchemexpress LLC 2,3-Pentanedione (Standard) | 600-14-6 | 99.1% | 100.12 | 500 MG
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Small and/or specialty supplier based on Federal laws and SBA requirements.
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2,3-Pentanedione (Standard) is an analytical standard intended for research and analytical applications. It is recognized for its role as a flavoring agent in various foods and beverages, contributing flavors such as butter, strawberry, caramel, fruit, rum, or cheese. The compound is naturally found as a fermentation product in beer, wine, and yogurt, and is also released during the roasting of coffee beans. It is typically used in qualitative, quantitative, and methodological research experiments.
- Intended for research and analytical applications
- Common constituent of synthetic flavorings
- Used to impart butter, strawberry, caramel, fruit, rum, or cheese flavor
- Occurs naturally as a fermentation product in beer, wine, and yogurt
- Released during the roasting of coffee beans
- Used in HPLC, GC, and MS research experiments
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2,373
ADVANCED BULDING BLOCKS 1,3-DIHYDRO-2-BENZOFURAN-4-2G
1,3-DIHYDRO-2-BENZOFURAN-4-OL, MFCD22397734
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2,374
Medchemexpress LLC L-Hyoscyamine sulfate | 620-61-1 | 338.41 | 20 MG
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L-Hyoscyamine sulfate (Daturine sulfate) is a natural plant tropane alkaloid. It functions as a potent and competitive muscarinic receptor (MR) antagonist. This compound is also recognized as a levo-isomer to Atropine.
- Potent and competitive muscarinic receptor (MR) antagonist
- Natural plant tropane alkaloid
- Levo-isomer to atropine
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2,375
eMolecules 103262-35-7 | 2,3-Dihydro-1-benzofuran-5-ylmethanol | Combi-Blocks, Inc. | MFCD02169755 | 150.177 | C9H10O2 | 97.000 | OCc1ccc2OCCc2c1 | 25g | 586071767
2,3-Dihydro-1-benzofuran-5-ylmethanol | Combi-Blocks, Inc. | 103262-35-7 | MFCD02169755 | 150.177 | C9H10O2 | 97.000 | OCc1ccc2OCCc2c1 | 25g | 586071767
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2,376
Matrix Scientific 3-BROMO-1,1,1-TRIFLUOROACE-25G
3-Bromo-1, 1,1-trifluoroacetone, 95%; 25g,C3H2BrF3O, MFCD00039237, mw 190.95, [431-35-6]
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2,377
Matrix Scientific 1-(1,3-BENZOTHIAZOL-2-YL)-2--1
1-(1,3-benzothiazol-2-yl)-2-bromo-1-ethanone Mf C9h6brnos Mw 256.13 Cas 54223-20-0
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2,378
Matrix Scientific HEXAFLUOROACETONE TRIHYDRA-25G
Hexafluoroacetone trihydrate, 98%; 25g,C3H6F6O4, MFCD00149061, mw 220.07, [34202-69-2]
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2,379
eMolecules 844891-02-7 | 1-(1-BENZOFURAN-5-YL)-2-BROMO-1-ETHANONE | AstaTech | MFCD06658969 | 239.068 | C10H7BrO2 | 97.000 | BrCC(=O)c1ccc2occc2c1 | 1g | 248475829
1-(1-BENZOFURAN-5-YL)-2-BROMO-1-ETHANONE | AstaTech | 844891-02-7 | MFCD06658969 | 239.068 | C10H7BrO2 | 97.000 | BrCC(=O)c1ccc2occc2c1 | 1g | 248475829
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2,380
eMolecules 13196-10-6 | Benzofuran-5-ol | J & W PharmLab LLC | MFCD10699412 | 134.134 | C8H6O2 | 96.000 | Oc1ccc2occc2c1 | 100mg | 521615974
Benzofuran-5-ol | J & W PharmLab LLC | 13196-10-6 | MFCD10699412 | 134.134 | C8H6O2 | 96.000 | Oc1ccc2occc2c1 | 100mg | 521615974
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2,381
eMolecules 34454-97-2 | 1,1,2,2,3,3,4,4,4-Nonafluoro-N-(2-hydroxyethyl)-N-methyl-1-butanesulfonamide | Toronto Research Chemicals357.190 | C7H8F9NO3S | 95.000 | CN(CCO)S(=O)(=O)C(F)(F)C(F)(F)C(F)(F)C(F)(F)F | 1g | 601599313
1,1,2,2,3,3,4,4,4-Nonafluoro-N-(2-hydroxyethyl)-N-methyl-1-butanesulfonamide | Toronto Research Chemicals | 34454-97-2357.190 | C7H8F9NO3S | 95.000 | CN(CCO)S(=O)(=O)C(F)(F)C(F)(F)C(F)(F)C(F)(F)F | 1g | 601599313
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2,382
Ambeed 1-(BENZOFURAN-2-YL)-2-BROM-1G
1-(Benzofuran-2-yl)-2-bromoethanone, 1G, CAS# 23489-36-3, MFCD00176644, MOLWT: 239.07
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2,383
eMolecules 620-20-2 | 3-Chlorobenzylchloride | Ambeed | MFCD00000905 | 161.030 | C7H6Cl2 | 98.000 | ClCc1cccc(Cl)c1 | 25g | 589943828
3-Chlorobenzylchloride | Ambeed | 620-20-2 | MFCD00000905 | 161.030 | C7H6Cl2 | 98.000 | ClCc1cccc(Cl)c1 | 25g | 589943828
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2,384
Sigma Aldrich Fine Chemicals Biosciences Ethyl 4-chloroacetoacetate Lonza quality, >=97.0% (GC) | 638-07-3 | MFCD00000939 | 25KG
Ethyl 4-chloroacetoacetate Lonza quality, >=97.0% (GC) | Purity: >=97.0% (GC) | Mol Wt: 164.59 | 638-07-3 | MFCD00000939 | 25KG
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2,385
Aobchem Butyl 3-hydroxy-4-methylpentanoate | 95% | CAS 1856861-38-5 | C10H20O3 | 250mg
Butyl 3-hydroxy-4-methylpentanoate | 95% | CAS 1856861-38-5 | C10H20O3 | 250mg
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