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Medchemexpress LLC Fructose-alanine | 16124-24-6 | MFCD31562994 | 251.23 g·mol⁻¹ | C9H17NO7 | 5 MG
Supplier: Medchemexpress LLC HYW5859335MG
Fructose-alanine is an Amadori compound formed during the initial phase of the Maillard reaction and serves as an aroma precursor. It is found in food matrices such as tobacco, miso, and white wine and is used in research on flavor chemistry, oxidative browning, and tobacco processing.
- Amadori compound that acts as an aroma precursor in Maillard reaction studies.
- Useful for flavor chemistry and food-industry research.
- Supports studies of oxidative browning and formation of furfuryl alcohol.
- Isolated from natural food matrices for comparative analysis.
- Supplied in small, research-grade quantities appropriate for analytical work.
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