Learn More
Sigma Aldrich Fine Chemicals Biosciences Histamine Quantification A
Supplier: Sigma Aldrich Fine Chemicals Biosciences MAK4321KT
Histamine is a biogenic amine generated from the single decarboxylation of the amino acid histidine. Histamine food poisonings are allergy-like food poisonings caused by the ingestion of spoiled food containing markedly elevated histamine levelsElevated levels of bacterial fermentation can lead to elevated histamine in various food and drink sources such as fish fermented meat milk cheese beer and wine.
Description
By clicking Submit, you acknowledge that you may be contacted by Fisher Scientific in regards to the feedback you have provided in this form. We will not share your information for any other purposes. All contact information provided shall also be maintained in accordance with our Privacy Policy.