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Sugar alcohols

Organic compounds with one hydroxyl group attached to each carbon atom; typically derived from sugars; because they contain multiple –OH groups, they are classified as polyols; includes mannitol, sorbitol, xylitol, lactitol, isomalt, maltitol, and HSH.
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Molecular Weight (g/mol)

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Percent Purity

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Boiling Point

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1,066 – 1,080 of 1,231 results
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1,073

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1,074

Sigma Aldrich Fine Chemicals Biosciences D-Mannitol | 69-65-8 | MFCD00064287 | 1 kg

D-Mannitol | Purity: ≥98% | Mol Wt: 182.17 | 69-65-8 | MFCD00064287 | 1 kg

ENCOMPASS
1,075

Sigma Aldrich Fine Chemicals Biosciences D-Sorbitol >=98% | 50-70-4 | MFCD00004708 | 1KG

D-Sorbitol >=98% | Purity: >=98% | Mol Wt: 182.17 | 50-70-4 | MFCD00004708 | 1KG

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1,076

Sigma Aldrich Fine Chemicals Biosciences Glycerol | 56-81-5 | MFCD00004722 | 250 mL

Glycerol | Purity: ≥99.5% | Mol Wt: 92.09 | 56-81-5 | MFCD00004722 | 250 mL

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1,077

Sigma Aldrich Fine Chemicals Biosciences Glycerin|56-81-5 | MFCD00004722 | 1l

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1,078

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