AMPSO (3 ((1,1 Dimethyl 2 hydroxyethyl)amino) 2 hydroxypropanesulfonic acid) is a biochemical reagent and buffering agent commonly used in laboratory research. The 100g quantity provides sufficient material for numerous experimental applications, especially in the preparation of buffers for electrophoresis, chromatography, and other biochemical assays. AMPSO is known for its ability to maintain a stable pH across a wide range of conditions, making it ideal for various biochemical reactions. It is used in protein analysis, enzyme activity studies, and as a stabilizing agent in laboratory solutions. Its reliable buffering capacity is crucial for maintaining the integrity of biological and chemical systems in research.