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Dojindo Molecular Technologies Inc 11-AMINO-1-UNDECANETHIOL (100MG), CAS: 143339-58-6
Supplier: Dojindo Molecular Technologies Inc A42312
Biosensors refer to the chemical sensors available for the molecular recognition system of the organism. It can be detected by converting into electrical signals to substrate-specific variations due to enzyme reaction, antigen-antibody reaction, ion channel, etc.. Since glucose sensor was developed in 1967 that is supported glucose oxidase by gel on the electrode, various biosensor has been developed. There are three main points when manufacturing the biosensor: 1) select the “receptor” to immobilize on the substrate, 2) choose the “immobilization method” for that, 3) select the “detecting method” that will capture the variation due to the interaction of the receptor. Dojindo offers SAM reagents, cross-linker reagents, activation reagents, and biotinylation reagents available for the “Immobilization method”, and these reagents have been used for developing biosensors. (https://www.dojindo.com/surface-chemistry/)
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