Calcium Pantothenate, FCC, 97-103%, Spectrum™ Chemical

Description

C1143, 137-08-6, C₁₈H₃₂CaN₂O₁₀

Spectrum™ Chemical Calcium Pantothenate, FCC is often used in dietary supplements because, as a salt, it is more stable than pantothenic acid (Vitamin B5). The FCC grade meets the requirements of the Food Chemical Codex indicates and is suitable for all food, beverage and nutritional supplement applications. Spectrum Chemical offers over 300 Food Grade (FCC) chemical ingredients packaged in laboratory size bottles to production drum quantities and are manufactured, packaged and stored under current Good Manufacturing Practices (cGMP) per 21CFR part 211 in FDA registered and inspected facilities.

Specifications

Chemical Identifiers

• CAS: 137-08-6
• Molecular Formula: C18H32CaN2O10
• Molecular Weight (g/mol): 476.54
• MDL Number: MFCD00002766
• InChI Key: FAPWYRCQGJNNSJ-DXHDTSSINA-L
• IUPAC Name: calcium bis(3-[(2R)-2,4-dihydroxy-3,3-dimethylbutanamido]propanoate)
• SMILES: [Ca++].CC(C)(CO)[C@@H](O)C(=O)NCCC([O-])=O.CC(C)(CO)[C@@H](O)C(=O)NCCC([O-])=O

• CAS Max %: 100%
• Loss on Drying: 5%
• Packaging: Poly Pail
• Specific Rotation: +25.0° to +27.5°
• Quantity: 2.5 kg
• Percent Purity: 97 to 103%
• Grade: FCC