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Crystallized Bovine Albumin

Catalog No. AAJ1085622
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AAJ1085622 100 g
AAJ1085606 5 g
AAJ1085609 10 g
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Catalog No. AAJ1085622 Supplier Thermo Scientific Supplier No. J1085622
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Crystallized Bovine Albumin

  • Source: Bovine blood
  • Assay (electrophoresis): ≥99%
  • Identity: By IR
  • Protein: ≥98%
  • pH (7%, 0.15M NaCl): 5.0 - 5.4
  • Moisture (KF) when packaged: %le;5.0%
  • Sodium (Na): 0 - 5.0mg/g
  • Chloride (Cl): 0 - 3.0mg/g
  • CAS: 9048-46-8
TRUSTED_SUSTAINABILITY

Specifications

pH Range 5.0 to 5.4
Quantity 100 g
Source Bovine blood
Packaging Plastic Bottle
Product Type Bovine Albumin
Form Crystalline

RUO – Research Use Only

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