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D-(+)-Trehalose Dihydrate, MP Biomedicals
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Quantity:
100 g
Description
- Trehalose does not reduce Fehling's solution; it is fermented by yeast
- It is not split by alpha-glucosidase
- Acid hydrolysis gives 2 mols D-glucose

Specifications
Specifications
Melting Point | 203°C (literature) |
Color | White |
Linear Formula | C12H22O11 . 2H2O |
Quantity | 100 g |
Solubility Information | Soluble in water (50mg/mL - clear, colorless solution) or hot alcohol. |
Formula Weight | 378.3 |
Percent Purity | ≥98% |
Physical Form | Powder |
Chemical Name or Material | D-(+)-Trehalose Dihydrate |
Safety and Handling
Recommended Storage | Room Temperature |
WARNING: Reproductive Harm - www.P65Warnings.ca.gov
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