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Description
Includes
Instructions, fish LyphoProtein™ samples, protein molecular weight standards, practice gel-loading solution, buffer and Protein InstaStain™
Study the diversity of fish with these prestained, lyophilized proteins.
- Students extract and prestain total protein from perch, walleye and salmon using an indicator dye
- After separating each fish protein sample by denaturing SDS-polyacrylamide gel electrophoresis, students find a characteristic banding pattern Pattern can be used to identify the specific species
Experiment times:
- Electrophoresis, one hour
- Staining, 20 minutes
- Destaining, two hours
All You Need
- 3 polyacrylamide gels (12%)
- MV10 vertical gel electrophoresis apparatus
- power supply
- microcentrifuge
- hot plate or burner
- vortex
- white light visualization system
- automatic micropipet with fine tips
- test tube holders
- lab glassware
- methanol
- glacial acetic acid
- distilled water.
Order Info
For six groups sharing three gels.
Recommended Storage
Some components require freezer storage
Specifications
Specifications
| Grade | 9 to Undergraduate |
| For Use With (Application) | Identify the specific species |
| Includes | Instructions, fish lyphoprotein™ samples, protein molecular weight standards, practice gel loading solution, buffer, protein instastain™ |
| Time Range | 60 minutes; Staining time: 20 minutes |
| Content And Storage | Refrigerated. Some components require freezer storage. |
| Class Size | 6 Lab Groups |
| Product Type | Protein Kit |
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