Learn More
Description
- Non-stabilized Iodine has a shorter shelf life, is thinner and decolorizes more quickly than Stabilized Iodine
Specifications
Specifications
| Format | Liquid |
| Boiling Point | 184°C |
By clicking Submit, you acknowledge that you may be contacted by Fisher Scientific in regards to the feedback you have provided in this form. We will not share your information for any other purposes. All contact information provided shall also be maintained in accordance with our Privacy Policy.
