Learn More
ATCC Lacticaseibacillus rhamnosus
Supplier: ATCC 11443
Lacticaseibacillus rhamnosus strain [NCDO 1856] is a bacterial strain that is cited to produce L(+) lactic acid.
By clicking Submit, you acknowledge that you may be contacted by Fisher Scientific in regards to the feedback you have provided in this form. We will not share your information for any other purposes. All contact information provided shall also be maintained in accordance with our Privacy Policy.