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Thermo Scientific™ Immobilized Papain (Agarose Resin)

Description
Thermo Scientific™ Pierce Immobilized Papain consists of a cysteine-endopeptidase (papain) that has been immobilized onto beaded agarose resin to enable generation and purification of Fab fragments from antibodies.
Highlights:
- Support: Crosslinked 6% beaded agarose
- Specific Activity: 16-40 BAEE units/mL papain before loading
- Loading: 250μg papain/mL gel
- Form: Slurry in 50% glycerol, 0.1M Na-acetate, pH 4.4, 0.05% sodium azide
Additional Features:
- Alternate name: Papaya peptidase I
- Cleaves somewhat nonspecifically at exposed residues
- Source: Carica papaya latex Molecular weight: 23,000
- Protease type: Cysteine protease
- For antibody fragmentation, cleaves into Fab or F(ab')2 fragments
- Reaction conditions pH 6 to 7, 20 to 37°C
- Inhibitors: heavy metals, carbonyls, NEM, p-chloromercuro-benzoate, E-64
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Specifications
Specifications
Content And Storage | Upon receipt store at 4°C. |
Form | Liquid Suspension |
Quantity | 5 mL |
Product Type | Papain |
Safety and Handling
For Research Use Only. Not for use in diagnostic procedures.
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