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Medchemexpress LLC Proteinase, Aspergillus oryzae | 9001-92-7 | 500 MG
Supplier: Medchemexpress LLC HYB2228500MG
Proteinase, Aspergillus oryzae is a serine protease, optimally active at pH 10.5, that hydrolyzes peptide bonds and efficiently degrades substrates like casein. Its activity is inhibited by DFP and potato inhibitor, and it catalyzes proteolysis via serine residues. This enzyme is notable for its high yield and cost-effective production, finding applications in food processing, detergents, and the leather industry.
- Serine protease
- Optimal pH 10.5
- Efficiently degrades casein, poly-L-glutamic acid, and poly-L-lysine
- Activity irreversibly inhibited by diisopropylfluorophosphate (DFP) and potato inhibitor
- Catalyzes proteolysis via serine residues in its active site
- High yield in solid-state fermentation and cost-effective production
- Applications in food processing (e.g., soy sauce fermentation)
- Applications in detergents
- Applications in leather industries
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