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Science Experiments You Can Do in Your Kitchen



Description
Why do people have a hard time tasting food when they're sick? How can a lemon be used as a battery? This book examines the principles behind these and many other mysteries while expanding the ability to conduct and analyze experiments. Hardcover, 95 pages. Dimensions: 8.5 x 11 in. (22 x 307cm).
- Easy-to-follow directions
- Explanations of the scientific principles behind each experiment
- Ideal supplement to the science curriculum
Order Info
Grades 5-8.
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