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Xanthan Gum, FCC, 4.2-5.4%, Spectrum™ Chemical
SDP

Catalog No. 18607754 Shop All Spectrum Chemical Manufacturing Corporation Products
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Quantity:
100 g
500 g
12 kg
Packaging:
Poly Bottle
Poly Pail
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Catalog No. Quantity Packaging
18-607-754 12 kg Poly Pail
18-607-751 100 g Poly Bottle
18-607-752 500 g Poly Bottle
18-607-753 - Poly Pail
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Catalog No. 18-607-754 Supplier Spectrum Chemical Manufacturing Corporation Supplier No. X100112KG
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Description

X1001, 11138-66-2

Spectrum™ Chemical Xanthan Gum, FCC is a polysaccharide most often used as a food thickening agent and stabilizer. The FCC grade meets the requirements of the Food Chemical Codex indicates and is suitable for all food, beverage and nutritional supplement applications. Spectrum Chemical offers over 300 Food grade chemical ingredients packaged in laboratory size bottles to production drum quantities and are manufactured, packaged and stored under current Good Manufacturing Practices (cGMP) per 21CFR part 211 in FDA registered and inspected facilities.

Chemical Identifiers

CAS 11138-66-2
Molecular Formula C8H14Cl2N2O2
Molecular Weight (g/mol) 241.11
InChI Key VXYWXJXCQSDNHX-UHFFFAOYSA-N
IUPAC Name 2-(2,4-diaminophenoxy)ethan-1-ol dihydrochloride
SMILES Cl.Cl.NC1=CC(N)=C(OCCO)C=C1

Specifications

Packaging Poly Pail
Quantity 12 kg
Viscosity To pass test
Percent Purity 4.2 to 5.4%
Grade FCC
Product Title
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