N-trans-p-coumaroyloctopamine is a phenylpropanoid amide isolated from eggplant (Solanum melongena L.). This compound, with a molecular weight of 299.32 and chemical formula C17H17NO4, appears as a white to off-white solid. It is classified within phenylpropanoids, simple phenylpropanols, phenols, and polyphenols, originating from plants like Liliaceae and Ophiopogon japonicus (L. f.) Ker-Gawl.
- Isolated from eggplant (Solanum melongena L.)
- For research use only
- Molecular weight of 299.32
- Chemical formula C17H17NO4
- Appears as a white to off-white solid
- Purity of 99.70%
- Classified as a phenylpropanoid
- Soluble in DMSO at 83.33 mg/mL
- Store powder at -20°C for 3 years or 4°C for 2 years
- Store in solvent at -80°C for 6 months or -20°C for 1 month