Ovens and Furnaces
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Labnet International, Inc ProBlot 12 Hybridization Oven, 120V
The rotisserie and incubation system in the ProBlot 12 oven provides the perfect conditions for consistent results with low background. Mechanical convection creates an extremely uniform environment by circulating air through the chamber while heat input is controlled by a microprocessor. A see through window in the door allows for sample visualization without disrupting the interior temperature. The desired agitation level is obtained with the variable speed and adjustable axis rotisserie.
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