Agarose Electrophoresis Gels
Crescent Chemical Co Inc SERVALYT™ 6-9
SERVALYT™ 6-9 40 % (w/v) solution in water SERVALYT™ Carrier Ampholytes (40 % w/v in water). Standard quality (analytical grade) for general use in IEF. Size - 2ML Storage Conditions - +2 °C TO +8 °C Catalog Number - 42913.04
Crescent Chemical Co Inc SERVALYT™ 2-9 SEED-MIX
SERVALYT™ 2-9 Seed-Mix 40 % (w/v) solution in water SERVALYT™ Carrier Ampholytes (40 % w/v in water). Special quality for seed analysis by IEF. Size - 25ML Storage Conditions - +2 °C TO +8 °C Catalog Number - 42935.02
Crescent Chemical Co Inc SERVALYT™ 4-9 T
SERVALYT™ 4-9 T 40 % (w/v) solution in water Technical grade quality for preparative work. Formation of solid particle (quart. ammonium salts) can be found over time of storage at low temperature. This will not affect the separation as precipitate will dissolve up
Crescent Chemical Co Inc SERVALYT™ 7-9
SERVALYT™ 7-9 40 % (w/v) solution in water SERVALYT™ Carrier Ampholytes (40 % w/v in water). Standard quality (analytical grade) for general use in IEF. Size - 25ML Storage Conditions - +2 °C TO +8 °C Catalog Number - 42907.02
Embi Tec 1% AGAROSE TAE W/ETBR GEL 12+1
1% Agarose TAE w/ EtBr, Landscape Gel 12 + 1 well, Load Volume: 30microliter, Optimal Separation: 600 to > 10000 bp, Dimensions: 11.5cm x 5.7cm, 10/BX, Gel Shipped in UVT Tray
Research Products International Corp Agarose, Low EEO, 1 Kilogram
Molecular Biology Grade. High purity for preparative and analytical electrophoresis of nucleic acids >1000 bp.
Gelling Temperature: 34.5 -37.5°C
Sulfate: 0.15
EEO: 0.09- 0.13
DNA Binding: None Detected
DNA and RNase: None Detected
Seracare Life Sciences Inc PROTEIN G AGAROSE
Protein G Agarose consists of recombinant protein G, which is produced in E. coli and after purification, is covalently immobilized onto 4% cross-linked agarose beads. Protein G agarose is suitable for the isolation of IgG antibodies using column or immunoprecipitation methods. DNA sequencing of native protein G (from Streptococcal group G) has revealed two IgG-binding domains as well as sites for albumin and cell surface binding (1 - 6). Protein G has been designed to eliminate the albumin and cell surface binding domains to reduce nonspecific binding while maintaining efficient binding of the Fc region of IgGs. With the removal of these binding domains, Protein G can be used to separate albumin from crude human IgG samples.