| Content And Storage |
Store at 2-8°C. The product is stable for about 4-6 weeks at 4°C as an undiluted liquid. For extended storage, aliquot and freeze the product at -70°C or below. Avoid repeated freezing and thawing. Or alternatively, add an equal volume of glycerol for a final concentration of 50% and store at -20°C. |
| Target Species |
Chicken |
| Host Species |
Mouse |
| Conjugate |
HRP |
| Applications |
ELISA,Western Blot,Immunohistochemistry |
| Form |
Liquid |
| Isotype |
IgG1 |
| Concentration |
1 mg/mL |
| Antigen |
Mouse Anti-Chicken IgY |
| Regulatory Status |
RUO |
| Dilution |
Immunoblotting: 1/5,000 - 1/50,000, ELISA: 1/5,000 - 1/50,000, Immunohistochemistry: 1/100 - 1/1,000 |
| Formulation |
PBS pH 7.2, 1% BSA, 0.02% Thimerosal |
| Classification |
Monoclonal |
| Immunogen |
Chicken IgY |
| Primary or Secondary |
Secondary |
| Test Specificity |
No cross reactivity with immunoglobulins from other species. |
| Clone |
4A4A10 |