Protein Modification Reagents
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Filtered Search Results
Thermo Scientific™ CT(PEG)12 Carboxy-PEG-Thiol Compound
CT(PEG)n: carboxylic acid and sulfhydryl compound with a 12-unit polyethylene glycol (PEG) spacer; carboxylate and pegylate quantum dots, gold surfaces, silver.
Invitrogen™ Thiol and Sulfide Quantitation Kit
Ultrasensitive colorimetric assay for quantifying both protein and nonprotein thiols
Non-distribution item offered as a customer accommodation; additional freight charges may apply.
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Thermo Scientific™ Pierce™ SAT(PEG)4 (PEGylated N-succinimidyl S-acetylthioacetate)
Long (18.2A), pegylated form of SATA, an amine-reactive (NHS ester) sulfhydryl-addition reagent; contains 4-unit polyethylene glycol spacer arm.
Thermo Scientific™ MA(PEG)24 Methyl-PEG-Amine Compound
MA(PEG)n: methyl- and amine-capped polyethylene glycol compounds containing 4 to 24 PEG units; use for surface-modification and molecule-pegylation applications.
Thermo Scientific™ Pierce™ Sulfhydryl Addition Kit
Modify protein primary amines to create free sulfhydryl groups for labeling, crosslinking or immobilization techniques; complete kit with SATA reagent and hydroxylamine.
Thermo Scientific™ CA(PEG)8 Carboxy-PEG-Amine Compound
CA(PEG)n: pegylated amino acids of the form carboxy-PEG-amine; with 4 to 24 polyethylene glycol units; for surface- and molecule-pegylation applications.
| Content And Storage | Store desiccated at 4°C. Shipped at ambient temperature. |
|---|---|
| Product Type | Amine Compound |
| Spacer | 8 ethylene glycol units |
| Solubility | Water |
| Reactive Moiety | Amine, Carboxylic Acid, Primary Amine |
| Label Type | Conjugating Groups, Polyethylene Glycol (PEG) |
Thermo Scientific™ MA(PEG)12 Methyl-PEG-Amine Compound
MA(PEG)n: methyl- and amine-capped polyethylene glycol compounds containing 4 to 24 PEG units; use for surface-modification and molecule-pegylation applications.
| Content And Storage | Upon receipt store product at -20°C protected from moisture. Product is shipped at ambient temperature. |
|---|---|
| Product Type | Amine Compound |
| Form | Solid |
| Spacer | 12 ethylene glycol units |
| Solubility | Water |
| Reactive Moiety | Amine, Primary Amine |
| Label Type | Polyethylene Glycol (PEG), Blocking Groups |
| Chemical Reactivity | Aldehyde |
Thermo Scientific™ 8M Guanidine-HCl Solution
Ready-to-use, 8M solution of guanidinium hydrochloride (GdnCl, GuHCl), CAS 50-01-1; dilute and pH-adjust to any concentration for protein biology methods.
Thermo Scientific™ Pierce™ MMTS (methyl methanethiosulfonate)
Methyl methanethiosulfonate (CAS 2949-92-0); reversibly blocks cysteines (sulfhydryl groups) to facilitate study of enzyme activation and protein functions.
Thermo Scientific™ MS(PEG)24 Methyl-PEG-NHS-Ester Reagent
Pegylate amines (-NH2 groups) on proteins (lysine residues) or assay surfaces using MS(PEG)n, amine-reactive (NHS ester), methyl-capped PEG compounds (4 to 24 EG units).
Thermo Scientific™ MA(PEG)4 Methyl-PEG-Amine Compound
MA(PEG)n: methyl- and amine-capped polyethylene glycol compounds containing 4 to 24 PEG units; use for surface-modification and molecule-pegylation applications.
| Content And Storage | Upon receipt store product at -20°C protected from moisture. Product is shipped at ambient temperature. |
|---|---|
| Product Type | Amine Compound |
| Form | Liquid |
| Spacer | 4 ethylene glycol units |
| Solubility | Water |
| Reactive Moiety | Amine, Primary Amine |
| Label Type | Polyethylene Glycol (PEG), Blocking Groups |
| Chemical Reactivity | Ketone |
Thermo Scientific™ Pierce™ 2-Mercaptoethanol
Pure, liquid (equals 14M), beta-mercaptoethanol (bME, 2BME, 2-ME, b-mer), CAS 60-24-2; thiol reducing agent for cleaving protein disulfide bonds (cystines cysteines).
Thermo Scientific™ MM(PEG)24 Methyl-PEG-Maleimide Reagent
Pegylate sulfhydryls (-SH groups) on proteins (cysteine residues) or assay surfaces using MS(PEG); sulfhydryl-reactive (maleimide), PEG compounds (12 and 24 EG units).
Thermo Scientific™ MS(PEG)4 Methyl-PEG-NHS-Ester Reagent
Pegylate amines (-NH2 groups) on proteins (lysine residues) or assay surfaces using MS(PEG)n, amine-reactive (NHS ester), methyl-capped PEG compounds (4 to 24 EG units).
| Content And Storage | Store desiccated at -20°C. |
|---|---|
| Product Type | NHS-Ester Reagent |
| Form | Solid |
| Spacer | 4 ethylene glycol units |
| Solubility | Water |
| Reactive Moiety | Active Ester, Succinimidyl Ester, NHS Ester |
| Label Type | Polyethylene Glycol (PEG), Blocking Groups |
| Chemical Reactivity | Amine |
| Product Line | Pierce |
Thermo Scientific™ MS(PEG)8 Methyl-PEG-NHS-Ester Reagent
Pegylate amines (-NH2 groups) on proteins (lysine residues) or assay surfaces using MS(PEG)n, amine-reactive (NHS ester), methyl-capped PEG compounds (4 to 24 EG units).