Learn More
Description
- Albumin is general blocking reagent in ELISA, as a nutrient in cell & microbial culture, it also stabilize some enzymes during digestion of DNA.
- It also used to determine the quantity of other proteins, by comparing an unknown quantity of protein to known amounts of BSA.
- MP offers this grade of albumin as a more highly purified product than our traditional True Cohn Fraction V Powder.
- Due to lower manufacturing costs, this grade is available at a substantial savings relative to our True Cohn Fraction V Powder.
Specifications
Specifications
| Molecular Weight (g/mol) | ∽66338 |
| pH Range | 6.5-7.5 (1% isotonic) |
| Quantity | 50 g |
| Source | Bovine |
| Storage Requirements | +4°C |
| Product Type | Proteins, Enzymes & Peptides |
| Form | Powder |
| Purity or Quality Grade | ≥98% |
Safety and Handling
By clicking Submit, you acknowledge that you may be contacted by Fisher Scientific in regards to the feedback you have provided in this form. We will not share your information for any other purposes. All contact information provided shall also be maintained in accordance with our Privacy Policy.