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Specifications
Specifications
| Certifications/Compliance | AOAC |
| Content And Storage | 2°C to 8°C |
| Form | Dehydrated |
| Media Type | Lactobacilli Agar |
| Product Type | Agar |
| Formulation | Peptonized Milk 15g/L, Yeast extract 5g/L, Dextrose 10g/L, Tomato Juice 5g/L, Monopotassium Phosphate 2g/L, Polysorbate 80 1g/L, Agar 10g/L |
| For Use With (Application) | AOAC maintenance of stock cultures for Vitamin and Amino Acid microbiological assays |
| Packaging Type | Bottle |
| Quantity | 100 g |
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