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Specifications
Specifications
| Certifications/Compliance | ISO/DIS, 11014 |
| Content And Storage | 25°C |
| Form | Dehydrated |
| Media Type | Universal Beer Agar |
| Product Type | Agar |
| Formulation | Yeast extract 6.1g/L, Peptonized Milk 15g/L, Tomato Juice (from 244mL) 12.2g/L, Dextrose 16.1g/L, Dipotassium Phosphate 0.31g/L, Monopotassium Phosphate 0.31g/L, Magnesium Sulfate 0.12g/L, Sodium Chloride 6mg/L, Ferrous Sulfate 6mg/L, Manganese Sulfate 6mg/L, Agar 12g/L |
| For Use With (Application) | Isolation of microorganisms |
| Packaging Type | Bottle |
| Quantity | 500 g |
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