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Description
Compatible with Direct ELISA.
Clostridium botulinum is a gram-positive, anaerobic motile bacteria normally found in soil. C. botulinum is a potential threat to both humans and animals through contaminated food because of the potent neurotoxin they produce. C. botulinum bacteria are categorized within 7 strains A-G based on the characteristics of their toxin. A,B, E and F strains are known to cause food poisoning in humans.
Specifications
| Clostridium botulinum Toxin A | |
| Recombinant Monoclonal | |
| 2 mg/mL | |
| PBS with no preservative; pH 7.4 | |
| Mouse | |
| Protein A/G | |
| RUO | |
| Bacteria | |
| Antibody | |
| IgG2a mFc VHH |
| ELISA, Flow Cytometry | |
| Aa1 | |
| Unconjugated | |
| botulinum; botulinum toxin; C. botulinum | |
| Recombinant Clostridium botulinum botA/BOTOX. | |
| 100 μg | |
| Primary | |
| Store at 4°C short term. For long term storage, store at -20°C, avoiding freeze/thaw cycles. | |
| Liquid |
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