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Description
Includes
Instructor Manual with Reproducible Student Data Sheet, Plastic Cups, Microcentrifuge Tubes, 5mL, Sodium Hydroxide, Glucose, Glucose Test Strips, Oxidizing Dye, Color Charts
Requires
24 caramels
Designed by Temple University's School of Dentistry, this kit allows students to quantitatively determine the bacterial content of their own mouths and to measure the rinsing capacity of their mouths.
- Provides students with enough information to radically change eating habits in order to prevent tooth decay
- Students see genuine improvement in their dental health
- Grades 6-12
- Class size: 24 students
Specifications
Specifications
| Grade | 6 to 12 |
| For Use With (Application) | Provides students with enough information to radically change eating habits in order to prevent tooth decay |
| Includes | Oxidizing dye, naoh, glucose, test tape, color charts, 24 three dram vials with caps and one pack of mixing sticks, also includes 24 student data sheets and an instruction manual |
| Product Type | Dental Cavity Potential Kit |
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