Kemtec™ Taste Discrimination Kit

Description

Includes

Instructor Manual, MSDS, Student Procedures, Student Data Sheet, Sucrose, Sodium Chloride, Quinine Sulfate, Vinegar, Empty Dropper Bottles

Requires

Labware for measuring taste test substances, which may be consumed

Allows students to determine sensitivity and discriminating ability of four known taste sensations.

This kit features two lab experiments which can be completed in one hour or separated into two thirty minute activities

• Discover four taste sensations: sweet, sour, salt and bitter in blind taste test
• Students examine PTC inheritance, as well as their tendency to eat certain types of foods
• For learning about genetic inheritance or for studying human anatomy
• Grades 9-12
• Class size: 24 students

Specifications

• Product Type: Taste Discrimination Kit
• Grade: 8 to 12
• For Use With (Application): Provide students with physiological and genetic information about their bodies
• Includes: Solutions of nacl, sucrose, quinine and acetic acid, 24 data sheets and manual