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Specifications
Specifications
| pH | 6 to 6.5 |
| For Use With (Application) | Used to cleave N-Acetyl Neuraminic Acid from a variety of Glycoproteins |
| Content And Storage | 2°C to 8°C |
| Source | Streptococcus species |
| Quantity | 10 U |
| Product Type | Neuraminidase |
| Molecular Weight (g/mol) | 85 |
| Inhibitors | Ag+, Hg+, Cu+2 and Potassium Permanganate |
| Form | Lyophilized Powder |
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