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MP Biomedicals™ Peroxidase, From Horseradish
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Quantity:
10 kU
Description
Peroxidase, [9003-99-0]
- Lactoperoxidase
- A salt-free, freeze dried powder
- Activity: greater than 100 purpurogallin units/mg solid.
- Unit Definition: That amount of enzyme causing the production of one milligram of purpurogallin in 20 seconds at 20°C.

Specifications
Specifications
Concentration | 300 U/mg |
Color | Reddish Brown |
pH | 6.0 to 6.5 |
For Use With (Application) | ELISA, immunoblotting, immunohistochemistry |
Content And Storage | 0°C |
Source | Horseradish |
Quantity | 10 kU |
Product Type | Peroxidase |
Inhibitors | Cyanide, Sulfide, p-Aminobenzoic Acid, Azide, Cyclopropanone, L-Cystine, Dichromate, Ethylenethiourea, Hydroxylamine, Sulfite, Vanadate and the Divalent Metals Cd, Co, Cu, Fe, Mn, Ni, Pb |
Form | Lyophilized |
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