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Description
Specifications
Specifications
| For Use With (Application) | Enzyme Activity |
| Molecular Weight (g/mol) | 40kDa |
| Name | Peroxidase (Horseradish), EIA Grade |
| Preparation Method | Native protein chromatographically purified from Horseradish Roots |
| Quantity | 5000 U |
| Storage Requirements | Store at 4°C. For long term storage store at -20°C. |
| Regulatory Status | RUO |
| Common Name | PEROXIDASE |
| Assays | Immunoconjugation |
| Biological Activity | ≥500 units per mg protein. One Unit decomposes 1 umole of H2O2 per minute at 25°C, pH 7.0 using aminoantipyrine and phenol. |
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