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Description
Specifications
Specifications
| For Use With (Application) | SDS-PAGE |
| Formulation | 20mM Tris-HCl buffer (pH 8.0), 0.15 M NaCl, 20% glycerol |
| Molecular Weight (g/mol) | 15.6kDa |
| Name | Streptavidin Protein |
| Purification Method | SDS-PAGE |
| Quantity | 0.1 mg |
| Source | E. Coli |
| Immunogen | Streptavidin, 37-159aa, Streptomyces, His tag, E.coli MGSSHHHHHH SSGLVPRGSH MGSHMAEAGI TGTWYNQLGS TFIVTAGADG ALTGTYESAV GNAESRYVLT GRYDSAPATD GSGTALGWTV AWKNNYRNAH SATTWSGQYV GGAEARINTQ WLLTSGTTEA NAWKSTLVGH DTFTKVKP |
| Storage Requirements | −20°C or −80°C. Avoid freeze-thaw cycles. |
| Regulatory Status | RUO |
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