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Starch from Potato , MP Biomedicals, LLC

Catalog No. MP021029545 Shop All MP Biomedicals, Inc Products
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Quantity:
500 g
Packaging:
Glass

Description

  • Starch is used as an additive for food processing, food starches are typically used as thickeners and stabilizers
  • Used to produce various bioplastics, synthetic polymers that are biodegradable
  • Polylactic acid
  • Glucose from starch can be further fermented to biofuel corn ethanol
  • Hydrogen production can use starch as the raw material
  • Starch is a carbohydrate consisting of a large number of glucose units joined by glycosidic bonds
  • This polysaccharide is produced by all green plants as an energy store
  • It is the most common carbohydrate in the human diet and is contained in large amounts in such staple foods as potatoes, wheat, maize (corn), rice, and cassava
TRUSTED_SUSTAINABILITY

Specifications

pH 7.82
Density 1.5 g/mL at 25 °C(lit.)
Quantity 500 g
Packaging Glass

Safety and Handling

WARNING: Reproductive Harm - www.P65Warnings.ca.gov
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