Promotional price valid on web orders only. Your contract pricing may differ. Interested in signing up for a dedicated account number?
Learn More

N-Ethyldiisopropylamine, MilliporeSigma™

Catalog No. M8008940100
Click to view available options
Quantity:
100 mL
Packaging:
Glass bottle

For synthesis

TRUSTED_SUSTAINABILITY

Chemical Identifiers

CAS 7087-68-5
Molecular Formula C8H19N
Molecular Weight (g/mol) 129.247
InChI Key JGFZNNIVVJXRND-UHFFFAOYSA-N
Synonym n,n-diisopropylethylamine, ethyldiisopropylamine, n-ethyldiisopropylamine, diisopropylethylamine, diea, hunig's base, n-ethyl-n-isopropylpropan-2-amine, dipea, 2-propanamine, n-ethyl-n-1-methylethyl, 1,1'-dimethyltriethylamine
PubChem CID 81531
IUPAC Name N-ethyl-N-propan-2-ylpropan-2-amine
SMILES CCN(C(C)C)C(C)C

Specifications

Color Colorless
Density 0.76g/cm3 (20°C)
pH 12.3 as an emulsion
Boiling Point 127°C
Flash Point 9.5°C (49.1°F)
Ignition Point 240°C (464°F)
Odor Amine-like
Packaging Glass bottle
Quantity 100 mL
UN Number UN 3286
Solubility Information Water: 3.9g/L at 20°C soluble
Formula Weight 129.24
Physical Form Liquid
Chemical Name or Material N-Ethyldiisopropylamine
Show More Show Less
Hazard Category H225: Highly flammable liquid and vapor
Hazard Statement H301: Toxic if swallowed.
Precautionary Statement H314: Causes severe skin burns and eye damage.
DOTInformation DOT Class: 3 (6.1,8), Packaging Group: II
EINECSNumber 230-392-0
Recommended Storage 15° to 25°C (59° to 77°F); Keep container tightly closed in a dry and well-ventilated place. Keep away from heat and sources of ignition. Protected from light. Keep locked up or in an area accessible only to qualified or authorized persons.
Product Content Correction

Your input is important to us. Please complete this form to provide feedback related to the content on this product.

Product Title

By clicking Submit, you acknowledge that you may be contacted by Fisher Scientific in regards to the feedback you have provided in this form. We will not share your information for any other purposes. All contact information provided shall also be maintained in accordance with our Privacy Policy.

Your feedback has been submitted: Thank you for helping us improve our website.