Digi-Sense™ Infrared Food Safety Thermometers

Description

Includes

One 9 V battery.

Ideal for food inspections and HACCP programs.

• Can also be used in the home, office, field or lab, anywhere you need to quickly and accurately measure surface temperatures

Certifications

IP54; CE

Warranty and Services

1 Year

Specifications

• Certifications/Compliance: IP54; CE
• Disposable: Single-use
• Emissivity: Fixed at 0.97
• For Use With (Application): Agriculture, Education, Food Processing, HVAC, Industrial, Laboratory, R and D, Preventive Maintenance, and other Noncontact Applications
• Height (English): 1.5 in.
• Height (Metric): 3.8 cm
• Includes: One 9 V battery
• Length (Metric): 17.8 cm
• Measurement Time: ≥150 milliseconds
• Resolution: 0.1°F/C
• Width (English): 1.75 in.
• Product Type: Infrared Thermometer
• Data Storage: None
• Length (English): 7 in.
• Description: Digi-Sense 4: 1 Food Infrared Stick Thermometer
• Max. Temperature (English): 525°F
• Max. Temperature (Metric): 302°C
• Min. Temperature (English): -31°F
• Min. Temperature (Metric): -35°C
• Temperature Range (Metric): -35°C to +275°C
• Calibrated: No
• Battery Type: 9 V
• Accuracy: ±2% of reading or ±3.6°F (±2.0°C), whichever is greater
• Display: Backlit LCD
• Width (Metric): 4.4 cm

Safety and Handling

WARNING: Cancer and Reproductive Harm - www.P65Warnings.ca.gov