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Ovalbumin Polyclonal Antibody, FITC, Rockland™
SDP

Rabbit Polyclonal Antibody

Supplier:  Rockland Immunochemicals 20042330100

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Catalog No. 50-105-7678


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Description

Description

Store vial at 4°C prior to restoration. For extended storage aliquot contents and freeze at -20°C or below. Avoid cycles of freezing and thawing. Centrifuge product if not completely clear after standing at room temperature. This product is stable for several weeks at 4°C as an undiluted liquid. Dilute only prior to immediate use. Ovalbumin Antibody is an IgG fraction antibody purified from monospecific antiserum by a multi-step process which includes delipidation, salt fractionation and ion exchange chromatography followed by extensive dialysis against the buffer stated above. Assay by immunoelectrophoresis resulted in a single precipitin arc against anti-fluorescein, anti-Rabbit Serum as well as purified and partially purified Ovalbumin [Hen Egg White]. Cross reactivity against Ovalbumin from other tissues and species may occur but have not been specifically determined.

Chicken ovalbumin is the major protein in the 'white' of the egg (and a favorite antigen in immunological research). Egg white contains a variety of proteins including ovalbumin, conalbumin, ovomucoi and lysozyme. It belonds to the serpin family and the Ov serpin subfamily. Ovalbumin can cause an allergic reaction in humans. Ovalbumin has been implicated in the development of the egg shell. Immunohistochemistry revealed that ovalbumin is found only in the mammillary bodies of decalcified shell, and is not distributed throughout the shell matrix. These results indicate that ovalbumin is present during the initial phase of shell formation and becomes incorporated into the protein matrix of the mammillary bodies. However, it is not yet clear whether ovalbumin at this site plays a specific role in shell mineralization.
Specifications

Specifications

Ovalbumin
Polyclonal
FITC
OVAL
Allergen Gal d II; clade (ovalbumin); Egg albumin; Gal d 2; member 14; OVAL; Ovalbumin; ovalbumin (SERPINB14); Plakalbumin; serpin peptidase inhibitor; SERPINB14
Rabbit
100 μg
Primary
Chicken
Antibody
Dot Blot, Immunofluorescence, Immunoprecipitation, Western Blot
1 mg/mL
0.02M potassium phosphate with 0.15M NaCl, 10 mg/mL BSA and 0.01% sodium azide; pH 7.2
P01012
OVAL
Ovalbumin [Hen Egg White]
RUO
396058
Store at 4°C short term. For long term storage, store at -20°C, avoiding freeze/thaw cycles.
Lyophilized
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