Promotional price valid on web orders only. Your contract pricing may differ. Interested in signing up for a dedicated account number?
Learn More

PIPES, Sesquisodium Sodium Salt, Fisher BioReagents

Catalog Number p-27672
Click to view available options
Quantity:
100 g
500 g
Packaging:
Poly Bottle
100037-69-2
C16H33N4Na3O12S4
670.665
FPDACHMSOMILQI-UHFFFAOYSA-K
1, 4-Piperazinediethanesulfonic acid sesquisodium salt, Piperazine-1, 4-bis(2-ethanesulfonic acid) sesquisodium salt
3086462
trisodium;2-[4-(2-sulfoethyl)piperazin-1-yl]ethanesulfonate;2-[4-(2-sulfonatoethyl)piperazin-1-yl]ethanesulfonate
C1CN(CCN1CCS(=O)(=O)O)CCS(=O)(=O)[O-].C1CN(CCN1CCS(=O)(=O)[O-])CCS(=O)(=O)[O-].[Na+].[Na+].[Na+]
100037-69-2
C16H33N4Na3O12S4
670.665
FPDACHMSOMILQI-UHFFFAOYSA-K
1, 4-Piperazinediethanesulfonic acid sesquisodium salt, Piperazine-1, 4-bis(2-ethanesulfonic acid) sesquisodium salt
3086462
trisodium;2-[4-(2-sulfoethyl)piperazin-1-yl]ethanesulfonate;2-[4-(2-sulfonatoethyl)piperazin-1-yl]ethanesulfonate
C1CN(CCN1CCS(=O)(=O)O)CCS(=O)(=O)[O-].C1CN(CCN1CCS(=O)(=O)[O-])CCS(=O)(=O)[O-].[Na+].[Na+].[Na+]

Commonly used buffering agent

This biological buffer has a usable pH range of 6.1 to 7.5.
TRUSTED_SUSTAINABILITY
Melting Point 300°C
Color White
pH 6.5 to 7.1
Physical Form Powder or Solid
Quantity 100 g
DNase DNase free
Assay Percent Range ≥95 %
Identification Pass Test
Packaging Poly Bottle
Protease Protease free
Formula Weight 670.68
Percent Purity ≥95%
Grade DNase- and RNase-Free
Chemical Name or Material PIPES, Sesquisodium Salt
Show More Show Less
Recommended Storage RT
Provide Content Correction

We continue to work to improve your shopping experience and your feedback regarding this content is very important to us. Please use the form below to provide feedback related to the content on this product.

Product Title

By clicking Submit, you acknowledge that you may be contacted by Fisher Scientific in regards to the feedback you have provided in this form. We will not share your information for any other purposes. All contact information provided shall also be maintained in accordance with our Privacy Policy.

Cancel Submit