Thermo Scientific Precision Compact Ovens
Conserve valuable benchtop space with a compact heating and drying oven featuring mechanical or gravity convection. Ideal for drying and baking applications.
Manufacturer: Thermo Scientific PR305220G
Conserve valuable benchtop space with Thermo Scientific Precision Compact Ovens, featuring mechanical or gravity convection. Ideal for drying and baking applications. Double-wall interior with 2.5cm (1in.) silica-based insulation and powder-coated cold-rolled steel exterior. Pilot light visually indicates oven operation status.Key Features
- Double-wall interior with 2.5cm (1in.) silica-based insulation and powder-coated cold-rolled steel exterior
- Pilot light visually indicates oven operation status
- Gentle drying with low turbulence: air is moved vertically through chamber to heat samples
- Preset high-temperature safety bimetallic thermostat ensures overtemperature protection
- Analog control, no LED display
- Uniform heating, precise temperature control and fast drying
- Hydraulic thermostat
- LED display
- Stainless-steel chamber
Additional shelves are sold separately.
One fixed and two adjustable shelves.
Drying and baking
|13.5 x 18.5 x 22.5 in. (34 x 47 x 57 cm)|
|Ambient +5° to 210°C|
|11.5 x 16 x 16.2 in. (29 x 41 x 41 cm)|
|240 V 50/60 Hz|
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